#hawaii food
Big Island companies attend first-ever Ko‘olau Limu Festival on Kaua‘i
The free event at Anahola Beach Park highlighted limu, or edible algae, important to Hawaiian culture and cuisine.
Foodland launches Project Keiki to support food banks on Big Island, beyond
A donation of $5 on Hawai‘i Island could provide three keiki-friendly meals for The Food Basket’s “We Got Your Back” keiki backpack program.
State seeks feedback, more in effort to increase local food in schools
The Department is the state’s largest institutional consumer of food products, serving over 100,000 students a day.
Indigenous cuisine celebrated during 2023 Hawai’i Food & Wine Festival
The Hawai’i Food & Wine Festival and partners focused on indigenous cuisine during a two-day event at the Mauna Kea Beach Hotel Friday and Saturday.
Business Monday: Louis Pauole goes from dishwasher to chef to owner of Miyo’s in Hilo
Louis Pauole, owner and chef of Miyo’s Restaurant & Izakaya Bar in Hilo is in the process of opening a new restaurant in Kona.
Free webinar about supporting Hawaiʻi food producers on May 5
The Hawaiʻi Tourism Authority is partnering with the Hawai‘i Food Hub Hui to host an informational webinar called “Saving Time & Sourcing Local: Buying Local with Food Hubs.”
Hawai‘i Restaurant Cards to Arrive This Week
The card can only be used for food and non-alcoholic beverage purchases. The card will not be accepted at grocery or convenience stores or for grab-and-go prepared meals.
Merriman’s Waimea to Reopen Friday
Merriman’s Waimea Pulehu & Wine Garden is reopening Friday and will be available every day from 11 a.m. to 7 p.m.
Lebanese Food Truck Opens in Hilo
Tabaraka will offer a variety of vegan, vegetarian and meat options.
Sushi Hawai‘i to Open in Pāhoa
Sushi Hawai‘i is a fast, casual concept where customers can build their own sushi rolls or bowls from behind plexiglass.
Barefoot Gardener: How Corny!
Sweet corn abhors cold weather, and does not tolerate flooding or drought.
Vegetable Products in Hawai‘i Part of Recall
A recall of vegetables potentially contaminated with Listeria involves products shipped to Hawai‘i.
Pre-Thanksgiving Pie Preview
Thanksgiving is right around the corner and time-honored advice still stands: Save room for pie.
Five Sure-Fire Hawaii Potluck Dish Winners
Big Island folks, the holidays are coming — and so are the office potlucks.
Fermented: Kimchi & Kombucha/Jun Workshop
Fermented foods have been a part of every ancient culture throughout history.
Hawai‘i Food and Wine Festival: From Portugal to Spain: An Iberian Feast
The ninth annual Hawai‘i Food & Wine Festival hosted the Island of Hawai‘i event last Saturday, October 5, 2019, at Waikoloa Beach Marriott Resort & Spa.
Something for Everyone at Big Island Delights
In less than 15 minutes, I had all of my shopping done, and started my punch card for discounts on future purchases.
