#Hilton Waikoloa Village resort

Hilton Waikōloa Village to host paid summer culinary internship program

Culinary Summer Camp, a paid internship program running from June to August, provides comprehensive training, mentorship and competitive wages for individuals interested in the culinary and hospitality industries.

Hilton Waikoloa Village Appoints Lesher as Food & Beverage Director

Hilton Waikoloa Village has appointed Wendle Lesher as the resort’s new food and beverage director.

Hilton Waikoloa Replaces Plastic Water Bottles

At the beginning of October 2018, the Hilton Waikoloa Village began its program to eliminate complimentary plastic water bottles in its 248-room MAKAI tower.

Hilton Waikoloa Village Names New Chef of Nui Italian

The Hilton Waikoloa Village has appointed Gino Cipriano as chef of Nui Italian.

Hilton Waikoloa Village Appoints Christopher Anderson as Director of Sales

A veteran in the hospitality industry, Anderson is responsible for group sales initiatives to drive business and revenue for the coastal Waikoloa property.

Hilton Waikoloa Village Replaces Plastic Straws with Sustainable Alternatives

THE LAST STRAW: To care for Hawai‘i’s marine environment, the Hilton Waikoloa Village switches to compostable paper straws in its food and beverage operations.