#healthy food

Triathletes must eat the right kinds of foods to fuel their bodies to maximize their results and minimize injuries. The host of the annual world championship race has several restaurant options for hungry Ironman competitors to keep them on the right track in their bid to cross the finish line.

A research team at the University of Hawaiʻi at Mānoa will lead a $40 million grant project, which includes a sub-award of at least $10 million to the UH-Mānoa College of Tropical Agriculture and Human Resources, to help underserved producers throughout the islands.

FoodCorps, an organization that addresses childhood obesity and food insecurity in underserved communities, is recruiting service members throughout Hawai’i.

The national organization is recruiting for its program to provide healthy, locally produced food for schools.