Celebrate Mom: Things to do and places to eat for Mother’s Day on the Big Island

There are plenty of ways to celebrate moms on the Big Island this year, including surfing, lei-making, shopping and plenty of wining and dining. Check out our list:

FRIDAY, MAY 8

Mother’s Day Sip ‘N Shop and Keauhou Shopping Center

Details: Keauhou Shopping Center, 3 to 6 p.m.

You’ll enjoy light refreshments, retail tenant specials and more. They are collaborating with Bianelli’s Kona, which will be offering free pupus, non-alcoholic sips, passport giveaway, swag and more. You don’t need to register. Visit the Keauhou Shopping Center website.

Mother’s Day Sale at Rozett’s Nursery

Details: Rozett’s Nursery, 15-1521 Kaloli Street, Kea’au (at Kaloli and 28th Avenue), 9 a.m. to 5 p.m.

There will be 15% off fruit trees, palms, house plants, shrubs, flowering plants and more.

The nursery also will be open on Saturday with the same deals.

Mother’s Day Sip & Shop at Kona Coffee & Tea Cafe

Details: Kona Coffee & Tea Cafe
, 74-5588 Palani Rd, Kailua-Kona, 4 to 8 p.m.

Celebrate the mothers and nurturers in your life with an evening at the café. Sip, relax and discover something special. This event is all about bringing community and ‘ohana together to support local makers, share meaningful moments, and uplift the small businesses that make our town so special. 

SATURDAY, MAY 9

Surfing Moms Mother’s Day Open House

Details: Honli’i Beach Park, just north of Hilo, 10 a.m. to 1 p.m.

Everyone is welcome. Enjoy food and drinks, raffles and giveaways. Come meet the group and learn what they are about. Follow Surfing Moms on social media @joinsurfingmoms, email to info@surfingmoms.org or visit the Surfing Moms website at www.surfingmoms.org

Mother’s Day Music Festival and Family Picnic

Details: Ho’omana Church, Hawaiian Beaches Park, 11 to 5 p.m.

Bring your pop up tent and lawn chairs and hang out all day eating and listening to music. This is a family event honoring mothers and families so please refrain from bringing alcohol. There will be music, food, photos, fun all for no charge

Mother’s Day Gift Fair at Kona Commons

Details: Artisan market at Kona Commons, 9:30 a.m. to 3:30 p.m.

Support local small businesses and find amazing, unique and beautiful gifts for mom. Questions or information: contact Lynette Yadao at 808-289-1560

Teshima’s Restaurant Spring Arts and Crafts Fair

Details: Craft fair at historic Teshima’s Restaurant, 79-7251 Mamalahoa Highway, Honalo Village, mile marker 114, Kealakekua, 10 a.m. to 3 p.m., 808-322-9140

There will be handmade arts and crafts by local vendors, music, food and games. Follow on Facebook: Teshima Restaurant Craft Fair

Mom’s Day Swap Meet

Details: Hawaiian Paradise Park, Maku’u Drive between 16th and 17th streets in Keaʻau, 7 to 11 a.m.

Pick out a gift for mom from more than 40 vendors. Door prize giveaways during 6 drawings, one on each half-hour. There will be quiche, muffins, chili, hot dogs, musubi, coffee and cold drinks for sale.

More info: email to HPPNeighborhoodWatch@aol.com or visit the Hawaiian Paradise Park Neighborhood Watch website at www.HPPWatch.org

Mother’s Day Photo Booth

Details: Keauhou Farmers Market, 78-6831 Ali‘i Dr, Kailua-Kona, 9 a.m. to noon

Join us for a fun, family-friendly experience and get a professional photo and digital copies, all completely free. We’ll have plenty of props and a photo booth set up for you to enjoy. It’s the perfect way to celebrate the moms in your ‘ohana. All are welcome.

Mother’s Day Lei Pono Workshop

Details: Big Island Meadery, 16-313 Shipman Road, Keaʻau, 4 to 6 p.m.

The Meadery Mother’s Day Lei Po’o Making Workshop is a special fundraiser event, hosted and facilitated by Hālau Ke ‘Olu Makani O Mauna Loa. The $75 ticket price covers all lei making supplies and a flight of mead.

SUNDAY, MAY 10

Malama Your Mama Mother’s Day Brunch

Details: The Booch Bar in Hilo, 8 a.m. to 3 p.m.

In the Rainbow Room will be Pudding Lassiter, Christy Lassiter and Kamalani Kapeliela, three generations melding together beautiful harmonies to serenade you. Menu dropping soon so keep an eye out!

Cafe Ono’s Mother’s Day Brunch

Details: Café Ono, 19-3834 Old Volcano Rd, Volcano, 11 a.m. to 2 p.m.

The annual Mother’s Day Brunch will teake place with a special chocolate flan for dessert. Main courses: lentil croquettes with local Volcano mushroom sauce or select entrees from the regular menu. Soup and salad: Mushroom miso or curried lentil; McCall’s Farm-grown salad. Drinks: Kona coffee and gourmet teas. All for just $35

RSVP highly suggested. Questions or to reserve: Call 808-985-8979, email to volcanogardenarts@hawaii.rr.com or visit the Cafe Ono website.

Mother’s Day Seafood Boil

Details: Kalihikai Restaurant and Bar at Grand Naniloa Hotel in Hilo, 11 a.m. to 2 p.m.

Go under the sea to enjoy snow crab legs, Kauaʻi shrimp, green lip mussels, Manila clams, Ewa corn, red potatoes, andouille sausage and Cajun lemon garlic butter, all for $120.

Or share some oysters, mini ahi poke tacos, shrimp cocktail, lemongrass steamed clams, sashimi and poke or a cold seafood platter, each at varying prices

Mother’s Day at Johnny’s Restaurant

Details: Johnnyʻs Restaurant at Waikōloa Village Golf Course, 9 a.m. to noon

Dine on classic Benedict (poached eggs, Canadian bacon, English muffin, hollandaise); huevos rancheros (crispy torillas, eggs, ranchero beans, salsa, queso fresco); Rincon strawberry cream cheese French toast (brioche, whipped cream cheese, strawberries). Bottle of champagne and juice, $20. Reservation Recommended: call 808-238-0004.

Mother’s Day Brunch at Moana

Details: Moana at Kona Village, A Rosewood Resort, 72-300 Maheawalu Drive, Kailua-Kona, 11 a.m. to 2 p.m. (last seating at 1:30 p.m.).

Featuring a mix of island favorites and Pacific Rim-inspired dishes. Highlights include a prime rib carving station, Kona kampachi with chimichurri, chilled seafood (crab claws, Kusshi oysters), and multiple takes on Eggs Benedict, including Kalua pork.

For something sweet, guests can enjoy mochi pancakes and Punaluʻu French toast with a variety of toppings, all set against views of Kahuwai Bay with live local music throughout the afternoon. Pricing is $150 per adult and $75 per keiki (excluding tax and gratuity). Click here to make reservations.

Mother’s Day Brunch at Kamuela Provision Company

Details: Kamuela Provision Company at Hilton Waikōloa Village, 10:30 a.m. to 2 p.m.

The resort’s oceanfront signature restaurant is holding its first Mother’s Day brunch. It coincides with new leadership in the KPC kitchen under Chef de Cuisine Andy F. Nonog III, who was recently appointed to lead the restaurant.

The menu includes a seafood-focused makai station with chilled shrimp, snow crab legs and oysters, alongside a selection of poke and sashimi. Additional offerings range from a mauka station featuring local produce, salads and charcuterie, to breakfast items such as eggs benedict, fried rice and house-made pastries.

Hot dishes include misoyaki butterfish, mushroom parfait, and roasted chicken with spring vegetables, while a carving station will feature herb-roasted striploin. Dessert offerings include a chocolate fountain, tropical pastries, and confections such as lilikoi and coconut-based sweets.

It is $125 per adult and $64 for keiki ages 5 to 12, exclusive of tax and gratuity. Reservations are recommended and can be made by calling 808-886-1234 extension 54 or booking online.

Mother’s Day in Holualoa, Brunch and Lei-making

Details: Holualoa Garden and Kitchen, 76-5900 Old Government Road, Holualoa

Join us for a beautiful Sunday in the garden filled with live Hawaiian music, a curated 3-course Mother’s Day brunch, and a slow morning spent celebrating the people you love most.

We’re also offering a very limited Lei-Making Experience, starting at 10 a.m. A guided floral class where you’ll create your own lei to take home, enjoy a mimosa (or juice), and fresh baked banana bread along the way. All materials included. $45 for 12+ and $20 for keiki 8-11. Pre-sale only for limited spots. Direct message Holualoa Garden and Kitchen on Facebook for more info or to reserve your spot.

Mother’s Day Brunch at Fairmont Orchid

Details: Fairmont Orchid, Orchid Court, 1 N Kaniku Dr, Waimea, 10:30 a.m. to 1 p.m.

Elegant brunch designed to delight. Enjoy a lavish spread featuring fresh seafood, sushi, poke, chef-attended stations and beautifully prepared entrees, all complemented by Nona Sampson’s expansive dessert display of island-inspired sweets.

Flowers for Mom: Brunch experience incluudes stop at the resort’s Mother’s Day Flower Market, where keiki can pick their favorite tropical blooms and craft a one-of-a-kind bouquet just for Mom. Adults $135; keiki ages 6 to 12 years old $75; kids 5 years old and younger free

Mother’s Day Menu at Fish Hopper

Details: Fish Hopper, 75-5683 Ali‘i Dr, Kailua-Kona, 11 a.m.

Make this Mother’s Day truly unforgettable with a visit to the Fish Hopper Kona, featuring stunning ocean views and outstanding culinary delights. Join our celebration, where specials start at 11 a.m. For reservations, call 808-326-2002 or visit OpenTable.

Mother’s Day Brunch at Chefs and Tables

Details: Chefs and Tables in Hale Ku’i Plaza, 73-4976 Kamanu St., Suite 105, Kailua-Kona

Mother’s Day Brunch, with five courses of blissful delight, created and prepared by Chef Amelia. You can reserve your spot at Chefsandtable.com.

Mother’s Day Grand Brunch Buffet at Outrigger Kona Resort

Details: Outrigger Kona Resort and Spa, 78-128 Ehukai St., Keauhou, 11:30 a.m. to 3 p.m.

Celebrate Mother’s Day with a vibrant buffet at PIKO, featuring island-inspired flavors, fresh seafood and classic favorites. Gather, indulge and enjoy a festive afternoon with something for everyone. Adults $86.00, children (5-12) $43.00, children 4 and under free

Open to the public. Complimentary event parking available. Reservations are required. Visit OpenTable.com.

Mother’s Day Brunch at King Kamehameha’s Kona Beach Hotel

Details: King Kamehameha’s Kona Beach Hotel, 75-5660 Palani Road, Kailua-Kona, 7 a.m. to 1 p.m.

Hosted at Honu’s on the Beach, this festive Sunday gathering pairs sweeping waterfront views with live energy and a chef-curated buffet full of fresh, coastal flavors. Guests can explore interactive stations featuring made-to-order omelets, waffles and crêpes, alongside island-inspired favorites like blackened ahi sashimi with smoked shoyu, mini loco moco and classic eggs benedict.

Heartier highlights include slow-roasted prime rib with natural jus and creamy horseradish, pasta alla vodka with chicken, and a rotating catch of the day, while lighter options like seasonal fruit, yogurt, and fresh salads round out the spread. End on a sweet note at the sundae station, and toast to Mom with bottomless mimosas or a build-your-own Bloody Mary.

Call 808-329-2911 or visit the King Kamehameha’s Kona Beach Hotel website for additional information or to inquire about reservations. $89++ per adult.