Salmonella outbreak reported among backyard poultry across 6 states

Public health officials are investigating a multistate outbreak of Salmonella illnesses linked to contact with backyard poultry.

According to the U.S. Centers for Disease Control and Prevention, seven people across six states – Florida, Illinois, Missouri, South Dakota, Utah and Wisconsin – have gotten sick. As of today, there have been no reports of outbreaks in Hawai‘i.

The CDC advises the public that backyard poultry, like chickens and ducks, can carry Salmonella germs even if they look healthy and clean. People can get sick from touching these animals or anything in their environment, and then touching their mouth or food and swallowing Salmonella germs. 

People should wash their hands for 20 seconds after touching birds, their supplies, or collecting eggs.

Click here to learn more about how to prevent getting Salmonella.

Salmonella is a bacteria that can induce diarrhea, fever and stomach cramps within six hours to six days after being exposed. The illness usually lasts four to seven days, and most people recover without treatment.

For questions, call Hawai‘i State Department of Health at 808-586-4400.