#hawaii food sustainability

HTFG Completes Plant Containment Greenhouse in South Kona

Going on three years in the making, the Hawai‘i Tropical Fruit Growers organization has completed its greenhouse in South Kona

Is Food Sustainability Possible in Hawai‘i?

When evaluating the importance of eating local, remember if a natural disaster were to occur and barges were to stop, there would be about three days of food left.

Governor, Mayors and OHA Commit to Sustainability

The declaration “Aloha+ Challenge: A Culture of Sustainability – He Nohona `Ae`oia” sets goals in six areas to be achieved by 2030.