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Hapuna Prince to Host Dare to Pair, Spirited Dinner

August 17, 2016, 10:26 AM HST (Updated August 17, 2016, 10:30 AM) · 0 Comments
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Chandra Lucariello, Southern Wine and Spirits' director of mixology. Photo: Hapuna Beach Prince Hotel

Chandra Lucariello, Southern Wine and Spirits’ director of mixology. Photo: Hapuna Beach Prince Hotel

The Hapuna Beach Prince Hotel will present a food and cocktail pairing event—Dare to Pair, Spirited Dinner—on Wednesday, Aug. 24, 2016, beginning at 6 p.m.

The event will feature special guest Chandra Lucariello, master mixologist and Southern Wine and Spirits’ director of mixology.

The reception and three-course dinner will showcase Coast Grille’s innovative new “garden-to-glass” handcrafted cocktails along with Chef Peter Abarcar Jr. and Chef Moki Tavares’ culinary creativity with dishes such as Moki’s Seafood Curry Bowl, Niihau Lamb Chop and Island Boar Mulitas.

The cost is $80 per person, plus tax and gratuity.

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The Coast Grille at Hapuna Beach Prince Hotel is located at 62-100 Kaunaoa Drive on the Kohala Coast.

For more information and to make reservations, call (808) 880-1111.

One of Coast Grille’s “garden-to-glass" handcrafted cocktail. Photo: Hapuna Beach Prince Hotel

One of Coast Grille’s “garden-to-glass” handcrafted cocktail. Photo: Hapuna Beach Prince Hotel

 

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